Freelance Food & Travel
Journalism Recipes & Photography
Freelance Food & Travel
Journalism Recipes & Photography
Welcome To Culinary Travels
Georgina Ingham is a freelance journalist with a specialist interest in food & travel.
Food, the cooking, writing about it and of course, the pleasure of eating is at the epicentre of her life. Georgina has a passion for cooking and baking recipes from home and abroad using local, seasonal and ethical ingredients. She also loves to travel which allows an incredible glimpse of other food cultures, traditions, cultures and places; all of which influences her writing and photography.
Georgina is based near Lichfield, Staffordshire.
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Bucket List Travel Destinations in 2021
23-February-2021
23-February-2021 13:18
in Travel
by Georgina Ingham
This is a commissioned article. We are still healing from the global pandemic. The economy suffered from extreme loss. Most countries decided to close borders and implement travel restriction...
Chocolate Chip American Style Pancakes - A Cheat Recipe
12-February-2021
12-February-2021 14:28
in Recipes - Food
by Georgina Ingham
This is a commissioned article. Tuesday 16 February, many people in the UK, and further afield will celebrate Shrove Tuesday. Before abstaining from some of their favourite foods during Lent,...
Ultimate Chocolate Peanut Butter Layer Cake
05-February-2021
05-February-2021 17:28
in Recipes - Food
by Georgina Ingham
Today is not for the faint of heart… Sure this cake is not the healthiest option, but it is a sweet treat, not an everyday meal component. Make it. Eat it. Enjoy it. Share it. ...
10 Must Try Los Angeles Takeout Foods
25-January-2021
25-January-2021 15:33
in Travel
by Georgina Ingham
This is a guest post, kindly provided by Katherine Rundell, an editor at Simple Grad. As a marketing strategist, she interprets the latest marketing trends while offering consultations to bu...
The Best of Venice For Foodies
18-January-2021
18-January-2021 15:50
in Travel
by Georgina Ingham
This is a collaborative post. Venice, Italy, is on a group of 118 islands that are separated by canals and linked by more than 400 bridges. The Venetian Lagoon, where the city lies, is an enc...
Nightmare Holidays: What to do if You're Injured Whilst Travelling
16-January-2021
16-January-2021 12:05
in Travel
by Georgina Ingham
This is a commissioned article. All photography has been supplied by the client. When you’re enjoying yourself on holiday, the last thing you want to think about is what you’re go...
Spiced Honey Bundt with Salted Butterscotch Sauce
13-January-2021
13-January-2021 11:27
in Recipes - Food
by Georgina Ingham
Today, I’m sharing a honey bundt cake that transforms itself into the perfect treat to have with a cup of coffee or tea or even as a delicious no-fuss dessert. Well, the weather is still ra...
Travel - The Best, The Worst, The Wish List
06-January-2021
06-January-2021 16:53
in Travel
by Georgina Ingham
Travel is almost impossible right now, but it doesn't stop us from dreaming. Ann challenged me to answer the following questions on past, present and future travels. Wher...
Fabulously Festive Celebration Cocktails
31-December-2020
31-December-2020 15:39
in Recipes - Drink
by Georgina Ingham
This is a commissioned article. Festive vibes are everywhere right now. With the New Year celebrations just around the corner, it’s about time that you decide what to se...
Veganuary 2021 The Top Trends
28-December-2020
28-December-2020 18:07
in Lifestyle
by Georgina Ingham
This is a guest post contributed by Louise Palmer Masterton, Stem & Glory. Louise Palmer-Masterton is the founder of multiple award-winning restaurants, Stem & Glory; hip a...
Off the Beaten Track - Murcia, Spain
21-December-2020
21-December-2020 20:48
in Lifestyle
by Georgina Ingham
This article was commissioned by Traverse Events and Visit Murcia. When you think of a holiday in Spain, I bet Murcia doesn't spring to mind immediately, but this is a city you do n...
Bring Home a Delicious Souvenir: New Cooking Skills
16-December-2020
16-December-2020 16:51
in Lifestyle
by Georgina Ingham
This is a guest post by Susan Doktor, a journalist, cookbook editor, and business strategist who hails from New York City. Formerly creative director for the cookware company Calphalon, she...
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