I'm a UK-based freelance journalist writing reported features, opinion and editorial articles across social affairs, culture, food and travel. I'm particularly interested in stories that connect personal experiences with the wider picture — the people, institutions and decisions that shape everyday life.
Before moving into journalism, I spent 20 years working as a nurse, including as a senior sister in A&E. That experience continues to inform my approach to research, interviewing and reporting on sensitive subjects.
Alongside my freelance journalism, I write and edit Culinary Travels, an independent food and travel publication exploring destinations, regional food cultures, home cooking and the stories behind them.
I welcome commissions for reported features, human-interest stories, opinion and commentary, and food and travel journalism.
For editorial commissions or enquiries, please email georgina@culinarytravels.co.uk.
For press trips, PR enquiries and commercial partnerships relating to Culinary Travels, please visit my Press & Media page.
Below is a selection of my published journalism, commissioned editorial writing and contributions, alongside media coverage in which my work has been quoted, featured or referenced.